School feeding programmes (SFP) provide food to millions of children around the world in partnership with United Nationsmember states using the existing school infrastructure.(State of school feeding Worldwide 2013). Thus, it has been necessary that each state and/or government develop the creation of SFP as part of its public policies, in order to provide quality and safety food supplements and services to children and adolescents of school age. Program operators become suppliers of goods and services, creating a consumption