This article presents the management of activities related to quality control in coffee harvesting and drying. The objective of this research is to obtain a production model, to facilitate the collection of coffee and increase its productivity. In order to achieve this objective, a business integration model called “Modelo Actor de Empresa-MADE” will be used, with which it is possible to manage the quality processes of the coffee companies in such a way that they produce larger quantities, at lower cost and with the highest quality.