Evapotranspiration, dry matter production, dry matter partitioning, specific leaf weight, root/shoot ratio and leaf area in Andean raspberry piants (Rubus sp.), were evaluated under increasing levels of NaCI-salinity. Piants were propagated by semi-hardwood stem cuttings. Piants were grown in 5L containers filled with soil under greenhouse conditions. Salt treatments started 30 days after planting. Sodium chloride was added in different concentrations: 0, 20, 40, 60 and 80mM to the soil. These corresponded to electrical conductivities of 2.66; 4.87; 6.42; 8.53 y 12.54 dS.nr1 respectively. To avoid osmotic shock, satine treatment was imposed ¡ncrementally, increasing the salt concentration every week until the final concentration was reached. Pots were irrigated two times a week and the water excess was avoided. All evaluated parameters show significant differences between treatments. Leaf area and evapotranspiration rate were significantly reduced by the NaCl-salinity but the specific leaf weight was increased. Whole harvested plants produced a reduced total dry matter because of salinity in comparison with the control plants, and revealed slgnificant differences in allocation patterns. The NaCI treated plants allocated significantly less biomass to leaves, but more biomass to roots, producing an increased shoot-to-root ratio. The results suggested that Andean raspberry plants showed poor tolerance to NaCl-salinity under greenhouse conditions.