ImpactU Versión 3.11.2 Última actualización: Interfaz de Usuario: 16/10/2025 Base de Datos: 29/08/2025 Hecho en Colombia
METODOLOGÍA PARA LA DETERMINACIÓN DE RESIDUOS DE FUNGICIDAS BENZIMIDAZÓLICOS EN FRESA Y LECHUGA POR HPLC-DAD METHODOLOGY FOR DETERMINATION OF BENZIMIDAZOLIC FUNGICIDES RESIDUES IN STRAWBERRY AND LETTUCE BY HPLC-DAD
Systemic fungicides like benzimidazolic compounds are used to protect several crops of fruits and vegetables. In this work a new method for analysis of benomyl, carbendazim and thiabendazol in strawberry and lettuce by High-performance liquid chromatography with diode array detector (HPLC-DAD) was validated. Benomyl residues were determined after its conversion to carbendazim. Pesticide residues were extracted from strawberry and lettuce samples with ethyl acetate and these extracts were cleaned up