Wich the help of microsilo technique, it was measured the ammonia effect on levels of NH3 of 1, 2 and 3 % through dry matter on the corn ensilage with or without ear of corn. The different measures were pH, temperature, dry matter content (%), protein crude content (%) at 48 hours of rumial incubation. The results shows the ammonia beneficent effect on the stability ensilage and on the nutritive value. The economic analysis emphasizes the benefit gotten with out ear of corn ensilage, with the ammonia superior levels, however it 's necessary to rnake sure about the ear of corn market and to have access easiness to the involucred infrastructure in the ammonia process with watery ammonia.