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FuenteJournal of Agricultural and Food Chemistry | Cuartil año de publicaciónNo disponible | Volumen70 |
Issue37 | Páginas11458 - 11467 | pISSNNo disponible |
ISSN0021-8561 | Perfil OpenAlexhttps://openalex.org/S134644764 | |
| Scienti ID | 0000092096-30492 | Scienti URL | https://pubs.acs.org/doi/full/10.1021/acs.jafc.2c03597 | Pdf URL | https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.2c03597 |
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| Scholar URL | https://scholar.google.com/scholar?hl=en&as_sdt=0%2C5&q=info%3Ah6-sd5OHhJMJ%3Ascholar.google.com&btnG= | Scholar citations URL | https://scholar.google.com/scholar?cites=10629770087938961287&as_sdt=5,33&sciodt=0,33&hl=en | Openalex URL | https://openalex.org/W4295509265 |
| Doi URL | https://doi.org/10.1021/acs.jafc.2c03597 | Open_access URL | https://doi.org/10.1021/acs.jafc.2c03597 | Pmid URL | https://pubmed.ncbi.nlm.nih.gov/36095091 |