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FuenteJournal of Food Engineering | Cuartil año de publicaciónNo disponible | Volumen109 |
Issue3 | Páginas430 - 437 | pISSNNo disponible |
ISSN0260-8774 | Perfil OpenAlexhttps://openalex.org/S137362610 | |
| Minciencias ID | ART-0000374989-70 | Scienti ID | 0000374989-70 | Scholar citations URL | https://scholar.google.com/scholar?cites=5844193370294305974&as_sdt=2005&sciodt=0,5&hl=en |
|---|---|---|---|---|---|
| Scholar URL | https://scholar.google.com/scholar?hl=en&as_sdt=0%2C5&q=info%3AtsQVC-i-GlEJ%3Ascholar.google.com&btnG= | Openalex URL | https://openalex.org/W2087202233 | Doi URL | https://doi.org/10.1016/j.jfoodeng.2011.10.038 |
