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FuenteFood Chemistry | Cuartil año de publicaciónNo disponible | Volumen121 |
Issue2 | Páginas348 - 357 | pISSNNo disponible |
ISSN0308-8146 | Perfil OpenAlexhttps://openalex.org/S98026630 | |
| Scienti ID | 0001154885-3 | Minciencias ID | ART-0001154885-3 | Scienti ID | 0001154885-108 |
|---|---|---|---|---|---|
| Openalex URL | https://openalex.org/W2071735348 | Pdf URL | https://www.academia.edu/download/49434041/Relationship_between_the_kinetics_of_-ca20161007-6480-1q4f8fw.pdf | Scholar citations URL | https://scholar.google.com/scholar?cites=10686749406904172890&as_sdt=2005&sciodt=0,5&hl=en |
| Scholar URL | https://scholar.google.com/scholar?hl=en&as_sdt=0%2C5&q=info%3AWsEj-vb1TpQJ%3Ascholar.google.com&btnG= | Doi URL | https://doi.org/10.1016/j.foodchem.2009.12.035 | ||