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FuenteFood Research International | Cuartil año de publicaciónNo disponible | Volumen64 |
IssueNo disponible | Páginas500 - 507 | pISSNNo disponible |
ISSN1873-7145 | Perfil OpenAlexhttps://openalex.org/S38919146 | |
| Minciencias ID | ART-0000181196-20 | Scienti ID | 0000181196-20 | Pdf URL | https://www.tdx.cat/bitstream/handle/10803/318803/Tesi_Maria%20Margalef%20Jornet.pdf?sequence=2#page=131 |
|---|---|---|---|---|---|
| Scholar citations URL | https://scholar.google.com/scholar?cites=2419667971882578439&as_sdt=2005&sciodt=0,5&hl=en | Doi URL | https://doi.org/10.1016/j.foodres.2014.07.019 | Openalex URL | https://openalex.org/W2066551967 |
| Pmid URL | https://pubmed.ncbi.nlm.nih.gov/30011680 | Scholar URL | https://scholar.google.com/scholar?hl=en&as_sdt=0%2C5&q=info%3AB3JzUjNjlCEJ%3Ascholar.google.com&btnG= | ||