Autor
FuenteMeat Science | Cuartil año de publicaciónNo disponible | Volumen82 |
Issue3 | Páginas365 - 371 | pISSNNo disponible |
ISSN1873-4138 | Perfil OpenAlexhttps://openalex.org/S9483105 | |
| Scienti ID | 0000016071-146 | Minciencias ID | ART-0000016071-146 | Pmid URL | https://pubmed.ncbi.nlm.nih.gov/20416710 |
|---|---|---|---|---|---|
| Scholar URL | https://scholar.google.com/scholar?hl=en&as_sdt=0%2C5&q=info%3AO0Yly9lRyEkJ%3Ascholar.google.com&btnG= | Openalex URL | https://openalex.org/W2045164242 | Pdf URL | https://www.academia.edu/download/48525909/Effects_of_diet_and_storage_on_fatty_aci20160902-13728-icnnti.pdf |
| Doi URL | https://doi.org/10.1016/j.meatsci.2009.02.005 | Scholar citations URL | https://scholar.google.com/scholar?cites=5316589355968841275&as_sdt=2005&sciodt=0,5&hl=en | Scienti URL | http://www.ncbi.nlm.nih.gov/pubmed/20416710 |
