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FuenteJournal of Food Engineering | Cuartil año de publicaciónNo disponible | Volumen111 |
Issue2 | Páginas360 - 365 | pISSNNo disponible |
ISSN0260-8774 | Perfil OpenAlexhttps://openalex.org/S137362610 | |
| Minciencias ID | ART-0000072508-29662 | Scienti ID | 0000072494-90 | Scienti ID | 0000072508-29662 |
|---|---|---|---|---|---|
| Doi URL | https://doi.org/10.1016/j.jfoodeng.2012.02.010 | Scienti URL | http://www.sciencedirect.com/science/article/pii/S0260877412000805 | Scholar citations URL | https://scholar.google.com/scholar?cites=17346804136385106217&as_sdt=2005&sciodt=0,5&hl=en |
| Openalex URL | https://openalex.org/W2026984234 | Scholar URL | https://scholar.google.com/scholar?hl=en&as_sdt=0%2C5&q=info%3AKdGCaXQ6vPAJ%3Ascholar.google.com&btnG= | ||