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FuenteJournal of Food Engineering | Cuartil año de publicaciónNo disponible | Volumen77 |
Issue4 | Páginas825 - 834 | pISSNNo disponible |
ISSN0260-8774 | Perfil OpenAlexhttps://openalex.org/S137362610 | |
| Scienti ID | 0000393428-33 | Scholar URL | https://scholar.google.com/scholar?hl=en&as_sdt=0%2C5&q=info%3A-a_lLJu3vRYJ%3Ascholar.google.com&btnG= | Scholar citations URL | https://scholar.google.com/scholar?cites=1638667716533792761&as_sdt=2005&sciodt=0,5&hl=en |
|---|---|---|---|---|---|
| Doi URL | https://doi.org/10.1016/j.jfoodeng.2005.08.009 | Openalex URL | https://openalex.org/W1969882805 | ||
